Mashed Roasted Sweet Potatoes with Maple Syrup

Smooth and richly flavored from roasting, these sweet potatoes are delicious served with pork, poultry, or veal.
Credit: Recipe developed for the Produce for Better Health Foundation by Chef Carmen I. Jones, CCP.

Green Beans with Roasted Red Peppers

The contrast of color and flavor in this vegetable combination truly makes this dish great for family and guests alike!
Credit: Recipe developed for the Produce for Better Health Foundation by Chef Carmen I. Jones, CCP.

Zucchini with Walnuts

A tasty and interesting combination of texture and flavor.
Credit: Recipe developed for the Produce for Better Health Foundation by Chef Carmen I. Jones, CCP.

Garlic Mashed Potatoes

A favorite comforting potato dish.
Credit: Recipe supplied courtesy of United States Potato Board

Braised celery with herbs

The classic snacking and salad vegetable, served as a delicious cooked side dish.
Credit: 5 A Day.

Broccoli Red Pepper Stir Fry

Bright in color, lively in taste and fast to fix.
Credit: 5 A Day.

Spicy Cauliflower Tapas

An easy and delicious nibbler or vegetble side dish.
Credit: 5 A Day.

Perfect Corn-on-the-cob with Chili Lime Butter

The rich flavor or sweet corn with lime and chili.
Credit: 5 A Day.

Grapes and Grains

Credit: 5 A Day.

Savory Pear Salad

Credit: Chef Mark Goodwin, CEC CNC

Hidden Valley® Ranch Style Spuds

Credit: Chef Mark Goodwin CEC,CNC

Roasted Corn Mini Cakes

White Corn and Mushrooms Italiano