Preparation time: 15 minutes or less
Servings: 4
5 A Day servings: 1 ½.
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2 cups fresh or frozen blueberries, washed and sorted if fresh
2 small ripe bananas
1/3 cup honey
2 tablespoons lemon juice
1 ½ cups low-fat vanilla yogurt
1 cup frozen vanilla low-fat ice cream
4 sprigs of mint
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- Combine blueberries, bananas, honey and lemon juice and puree on HIGH speed in blender. Add yogurt and ice cream and blend until thick and smooth.
- Serve immediately in cold glasses decorated with sprigs of mint.
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| Nutritional Information per Serving |
| Calories: 301 |
Saturated Fat: 1.3g |
| Carbohydrates: 66g |
Dietary Fiber: 3g |
| Total Fat: 3g |
% of Calories from Fat: 8% |
| Cholesterol: 7mg |
Sodium: 81mg |
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Protein: 7g |
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© Copyright 2006 A. Duda & Sons, Inc. All Rights Reserved